mercredi 26 novembre 2014

Grilled Orange Chicken

Yield: 5 Servings
1/2 c thawed orange juice,Frozen
1/4 c soy sauce
1 T minced onion,Instant
1 1/2 t tarragon leaves,Dried
1/2 t garlic powder
1/4 t pepper
1 broiler-fryer chicken,cut
-in to 10,pieces
Grilled Orange Chicken
In bowl, combine all ingredients except chicken and let stand 10
minutes. Arrange chicken in a single layer in a flat baking dish.
Pour marinade over chicken; turn pieces to coat all sides. Marinate
eight hours or overnight in refrigerator. Remove chicken pieces from
marinade and place on grill, six to eight inches from heat. Broil
about 20 minutes on each side. Baste with marinade during last 15
minutes of cooking. Serves 5.

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