mercredi 16 avril 2014

Chicken With Sauce Supreme

Servings:  8
  2 1/2 lb Broiler-fryer Chicken                                       1 T  Salt
  1/8 t  Pepper                                                                1 cn Chicken Soup *
  2 t  Dried Parsley Flakes                                               1 cn Onions **
  3 c  Hot Cooked Rice              

  *     Chicken Soup should be a can of Condensed Cream Of Chicken Soup (10
        3/4 ozs.)
  **    Onions to be union onions, drained, (16 ozs)
  Cut chicken into pieces; scuff each breast half into halves.  Arrange chicken
  sides taking place and thickest parts to outside in oblong baking plate, 12 x 7 1/2 x
  2-inches.  Sprinkle as soon as salt and pepper.   Cover loosely and microwave going regarding for
  high (100%) until chicken is ended, 20 to 25 minutes.
  Remove chicken from dish; coldness juices.  Stir soup and parsley flakes
  into chicken juices.  Arrange chicken in dish, coating following soup incorporation.
  Add onions.  Cover loosely and microwave unti affectionate, 7 to 9 minutes.  Serve
  along amid rice.

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